How to cook American style Mango Pie?

American Style Mango Pie

Ingredients
Mango Pulp-1 Container
Graham Cracker pie-3 nos
Gelatine-3 small size packets
Cream Cheese-7 oz
Sour Cream-14 oz
Sugar-If necessary

Procedure

Take 3 cups of boiling water and add 3 packets of gelatine and stirred,until dissolved.On the another side pour an entire can of mango pulp to the large vessel then add sour cream,cream cheese and fold into pulp.once it is well blended,add gelatine mixture to it.If you want sugar then add to it.Now pour this mixture into the pie crusts and refrigerate until firm.After Refrigerate take them outside cut it into slices.
Now the American style Mango pie is ready to serve.